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Chocolate Cupcake with Milk Chocolate Shavings Recipe
These chocolate cupcakes are the ideal treat for any chocolate enthusiast. They're moist and rich, with milk chocolate shavings on top.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Preheat the oven to 350 degrees Fahrenheit (175 degrees Celsius).
- Cupcake liners should be used to line a muffin tin.
- Whisk together the flour, sugar, cocoa powder, baking soda and salt in a large mixing bowl.
- In a mixing bowl, combine the vegetable oil, vanilla extract, and white vinegar.
- Pour in the water slowly and mix until the batter is smooth.
- Incorporate the milk chocolate shavings.
- Divide the batter among the cupcake liners in an even layer.
- Bake for 18-20 minutes, or until a toothpick inserted in the centre comes out clean.
- Before serving, let the cupcakes cool completely.
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